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IZIZINUNNAKIzizi NunnakBook a table
IZIZINUNNAK

On the waterfront, with the lights on

Restaurant and cocktail bar on the Es Molinar seafront. Crossover cooking, a bar that takes itself seriously and a terrace one step from the water.

OpenCarrer del Vicari Joaquim Fuster, 73 · Es Molinar · Portixol
Wooden terrace looking out to sea, with the Izizi Nunnak emblem painted on the white wall.
The terrace, one step from the water

You eat inside a collection

A marés stone wall, a black steel ceiling with the ducts on show and old ship floodlights hanging from a column. Between the tables there are small paintings, stacked and hung, and bronze figures on shelves, each with its own little label. The armchairs are velvet in blue, green, oxblood and lilac; the table tops are zinc. Outside, the wooden terrace opens straight onto the water.

Small paintings stacked beside the column and bronze figures on shelves along the wall.
Paintings and bronzes between the tables
Dining room with a marés stone wall, black steel ceiling and velvet armchairs in blue and oxblood.
The room, marés stone and black steel

Crossover cooking

A Mediterranean base with Japanese and Latin American accents: takoyaki, katsuobushi, ponzu and yakisoba next to acorn-fed ibérico, burrata and octopus with sobrasada. And every day, a daily set menu as well.

  • Octopus croquettes “Takoyaki” style with smoked paprika mayo and katsuobushi€15.90
  • Izizi nachos filled with cheese, guacamole and spicy sauce€14.90
  • “Izizi” steak tartar, ponzu sauce and truffle mayo€21.90
  • “Izizi Style” corvina ceviche with plantain chips and mango foam€21.90
  • Burrata with confit artichokes, mixed tomatoes, pine nuts and green oil€18.90
  • Roasted octopus with creamy potato, smoked paprika aioli, confit tomato and sobrasada€28.90
  • Iberian pork shoulder with lemon-thyme mashed potatoes, shimeji mushrooms and teriyaki sauce€27.90
  • 100 % Galician beef burger, pancetta, cheddar, lettuce, tomato and our special sauce€20.90
Hand-written chalkboard with the suggestions of the day in a weathered wooden frame.
The suggestions of the day, written by hand

Six house creations

The bar is not an appendix to the restaurant: it is half the place. Six drinks of our own at €13, a long list of spirits and, from twelve to five, the detox iced teas.

GUAYAVO

Beefeater Black, chili pepper, lemon, guava and grapefruit cordial

€13.00

CHERONI

Beefeater Black infused with spices, coffee-infused Petroni red vermouth and Petroni Bitter

€13.00

SWEET CHOCOLATE

Four Roses, Petroni red vermouth, orange liqueur, coffee liqueur and chocolate bitters

€13.00

JUNGLE BIRD

Altos Olmeca Plata, Petroni aperitivo, lime cordial, pineapple and lemon

€13.00

SALMONCITO

Altos Olmeca Reposado, Petroni Bitter, grapefruit and smoked salt

€13.00

COLIBRÍ

Mezcal Vida del Maguey, Lillet Blanc, Luxardo and Luxardo Bitter

€13.00
«We are all mortal until the first kiss and the second glass of wine.»
Eduardo Galeano · from our menu

When and where

We are at number 73 on the seafront, between Es Portitxol and Es Molinar, ten minutes by car from the centre of Palma and right beside the cycle path that follows the bay.

Opening hours

Sunday to Thursday
11.00 – 01.00
Friday and Saturday
11.00 – 03.00

Address

Carrer del Vicari Joaquim Fuster, 73
Es Molinar · Portixol
07006 Palma

Get directions

Es Molinar und Es Portitxol mit der Lage von Izizi Nunnak an der Uferpromenade200 m
Carrer del Vicari Joaquim Fuster, 73, 07006 Palma© OpenStreetMap

What people say elsewhere

Third-party ratings, checked on 04.09.2026. We do not present them as a seal of our own.

  • Google4.0 / 5from 2,133 reviews
  • Facebook4.5 / 5from 353 reviews
  • Tripadvisor3.3 / 5from 309 reviews

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